This Vacuum Evaporator Machine works by reducing the water content of liquids using low temperatures and vacuum conditions. This method preserves the product's nutrients and quality because heat isn't directly applied; instead, it's transferred through a water medium in a double jacket tube.This machine is perfect for oils (like VCO), milk, honey, and fruit juices that you want to convert into powder. With its electric motor, the crystallization process is fast. Just add your liquid ingredients (e.g., orange juice) and their mixtures, and the machine will stir them evenly. The whole process usually takes about 4-6 hours, depending on the quantity of material.
SPECIFICATIONS
- Capacity: 25 Liters / Batch
- Vacuum System: Water Jet Pump
- Pump Power: 300 Watts
- Mixer Power: 300 Watts
- Heater: 2000 Watts
- Stirrer Speed: 30 RPM
- Operating Temperature: <60°C
- Material: Stainless Steel
- Vessel Model: Double Jacket
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